I mentioned this on release day the other week, but I really did enjoy it and the list was short last week, so here we are…
When Paul Delamare’s old friend Christian inveigles him into teaching a course at a Belgravia cookery school in his place, he doesn’t expect to end up as the prime suspect in a murder investigation. But that’s what happens when after the first night of the course a body is discovered. And of course it doesn’t help that Paul taught a knife skills class in the first day and everyone knows that chefs are short tempered don’t they? Except that Paul’s pretty sure there are some people with secrets among the people at the school and that they had much better motive and opportunity than he did. And as the course continues alongside the murder investigation, he tries to solve the crime and avoid being arrested for murder himself.
I really liked this. I was hoping it would be good and fun, and it actually exceeded my expectations. And a lot of that is because Paul is a much more interesting character than you expect from the blurb so it makes a change from the usual cozy-crime sleuths. The actual murder mystery plot is also good and plenty twisty enough for me although I’ll admit to having some doubts about the solution. This is written by a cookery writer so it has recipes as well as the murder and .I really liked them too – I know a lot of American mysteries have recipes but they’re often not ones I actually want to cook and of course the measurements are all wrong (how much butter is a stick anyone?) but with these ones I did think “oh that sounds nice”. I hope there is a sequel – there was certainly enough left hanging when it comes to Paul’s life to sustain another book with him at the centre…
My copy came from NetGalley, but as you can see from the photo it’s out in the shops now and should be fairly easy to get hold of in hard copy as well as on Kindle or Kobo.
Happy Reading!